Fresh Tomato Relish Leave a comment August 27, 2012 thecooksisters photo from flikr.com A generous dollop of this quick little relish will brighten a winter stew or soup. Have fun with it. 3-4 fresh tomatoes, diced 4 scallions, cleaned and cut on the bias 3 T red wine vinegar 1 T olive oil salt and pepper Combine and serve. Share this:TwitterFacebookPrint & PDFLike this:Like Loading... Related