This salad pairs well with blue cheese or smoked gouda. Demoed September 2014. Read More
Fennel, Parsley, Radicchio Salad
The parley makes this salad burst with spring flavor, which is underscored by the citrus vinaigrette . The colors, too, are beautiful, though if you can’t find radicchio, you can substitute arugula. The salad holds up well enough to be a great choice for picnics and tailgating. Adapted from Cooking Light. Read More
Cranberry Beans with Shrimp, Spinach and Radicchio
This dish can be served hot, but is best at room temperature. Recipe adapted from Fine Cooking. Read More